Alpha
Cyclothermic deck oven
Combustion deck oven with 3 or 4 static chambers, fuelled by gas or gas oil. The heating is ensured by hot hair circulation inside the gaps surrounding the baking chambers. The hot air is split in 4 independent channels, to ensure an even heat distribution throughout the whole chamber and a uniform baking.
Find the model that best suits your needs
| Model | Baking surface [m2] | Chambers | Chamber internal width L1 [mm] | Chamber internal depth P1 [mm] | Oven mouth passage [mm] | Doors per deck | Width L [mm] | Depth P [mm] | Height H [mm] | Thermal Power [kcal] | Thermal power [kW] |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 3,7 | 4 | 660 | 1390 | 170 | 1 | 1.200 | 2.210 | 2.000 | 29.000 | 1 | |
| 4,5 | 4 | 716 | 1600 | 180 | 1 | 1.370 | 2.580 | 2.150 | 32.000 | 1,5 | |
| 5,4 | 4 | 900 | 1390 | 170 | 1 | 1.460 | 2.210 | 2.000 | 42.000 | 1 | |
| 5,6 | 4 | 716 | 2000 | 180 | 1 | 1.370 | 2.980 | 2.150 | 40.000 | 1,5 | |
| 5,8 | 3 | 1200 | 1600 | 180 | 2 | 1.850 | 2.580 | 2.150 | 42.000 | 2,5 |
| Model | Baking surface [m2] | Chambers | Chamber internal width L1 [mm] | Chamber internal depth P1 [mm] | Oven mouth passage [mm] | Doors per deck | Width L [mm] | Depth P [mm] | Height H [mm] | Thermal Power [kcal] | Thermal power [kW] |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 7,2 | 3 | 1200 | 2000 | 180 | 2 | 1.850 | 2.980 | 2.150 | 49.000 | 2,5 | |
| 7,7 | 4 | 1200 | 1600 | 180 | 2 | 1.850 | 2.580 | 2.150 | 56.000 | 2,5 | |
| 8,6 | 3 | 1800 | 1600 | 180 | 3 | 2.460 | 2.580 | 2.150 | 63.000 | 3 | |
| 10 | 4 | 1200 | 2000 | 180 | 2 | 1.850 | 2.980 | 2.150 | 70.000 | 3 | |
| 10,8 | 3 | 1800 | 2000 | 180 | 3 | 2.460 | 2.980 | 2.150 | 77.000 | 3 |
| Model | Baking surface [m2] | Chambers | Chamber internal width L1 [mm] | Chamber internal depth P1 [mm] | Oven mouth passage [mm] | Doors per deck | Width L [mm] | Depth P [mm] | Height H [mm] | Thermal Power [kcal] | Thermal power [kW] |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 11,5 | 4 | 1800 | 1600 | 180 | 3 | 2.460 | 2.580 | 2.150 | 77.000 | 3 | |
| 12 | 4 | 1200 | 2500 | 180 | 2 | 1.850 | 3.480 | 2.150 | 85.000 | 3 | |
| 13,5 | 3 | 1800 | 2500 | 180 | 3 | 2.460 | 3.480 | 2.150 | 90.000 | 3 | |
| 14,4 | 4 | 1800 | 2000 | 180 | 3 | 2.460 | 2.980 | 2.150 | 95.000 | 3 | |
| 18 | 4 | 1800 | 2500 | 180 | 3 | 2.460 | 3.480 | 2.150 | 120.000 | 5 |
Technical features
Standard equipment
Optional ▾
Standard equipment
- Fuelled by gas or gas oil
- Baking surface in refractory concrete with fiberglass
- Independent steam generators for powerful steam supply in each chamber
- Common control panel for all chambers
- Stainless steel AISI 304 front
- Side panels in pre-painted metal sheet
- Doors with tempered glass, easy to take down
- Motorized steam suction hood made of stainless steel
- Baking chamber with lateral walls in stainless steel
Optional ▾
- Single-phase electric power source
- Upper chamber with increased internal height of 23 centimetres
- Digital control panel
Try our ovens!
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